On my way back to my hometown for the holiday, I stopped off in Memphis for lunch.
Neely’s BBQ, opened by the nephews of the famous Jim Neely, the owner of Interstate BBQ.
I gots the pulled pork platter. With Fries and Beans. Sorry, I should have gotten the slaw or potato salad, but I was craving some fries. And boy were they good.
The sauce was good, but the pork itself was the real standout- tender and smoky. The beans were also the best I’ve had in a while. Nice and tangy.
Mrs. Belly gots the small BBQ Sammich.
And who can resist the BBQ spaghetti? This is good stuff. Pasta with BBQ sauce and pork- how could you miss?
Stop off at Neely’s next time you’re in Memphis. You’ll be glad ya did. Got a good spot in Memphis/West Memphis to tell us about?