ITS GOOD FOR YOU:  And tasty, too

  • Kat Robinson
  • IT’S GOOD FOR YOU: And tasty, too

I have been remiss! We’ve been so wrapped up in Eureka Springs that I’ve completely forgotten to keep you abreast of what we’ve been up to!

Advertisement

Considering where we’re at, that’s not surprising. There’s something about Eureka Springs that saps the will to work. Er, maybe that’s not completely it. Maybe it has something more to do with the idea that the town is a haven, a respite from the real world. Trying to get about and get things done is difficult.

But indeed, we have been doing stuff. And Tuesday morning we needed to make sure we were fortified for a very busy day ahead. I had a bridge to hunt down, a spring to find, and an unusual place to stay to discover. So Mud Street Café it was.

Advertisement

Help to Keep Great Journalism Alive in Arkansas

Join the fight for truth and become a subscriber of the Arkansas Times. We've been battling powerful forces for 50 years through our tough, determined, and feisty journalism. With over 63,000 Facebook followers, 58,000 Twitter followers, 35,000 Arkansas blog followers, and 70,000 daily email blasts, our readers value great journalism. But we need your help to do even more. By subscribing and supporting our efforts, you'll not only have access to all of our articles, but you'll also be helping us hire more writers to expand our coverage. Together, we can continue to hold the powerful accountable and bring important stories to light. Subscribe now or donate for as little as $1 and be a part of the Arkansas Times community.

Previous article Thursday thoughts Next article What’s Cookin, Aug. 19