Chef Lee Richardson, a veteran of both Emeril Lagasse’s in New Orleans and more locally, Ashley’s in the Capital Hotel, will speak at the Clinton School on Thursday, August 2. He’ll discuss the nuances of American cuisine as a whole and the social responsibility to preserve Arkansas’s culture through food.

When: Thursday, August 2, 2012
6:00 p.m. – 7:00 p.m. — Lecture

Advertisement

Where: Clinton School of Public Service
Sturgis Hall

*Reserve your seats by emailing publicprograms@clintonschool.uasys.edu, or calling 501-683-5239.

Advertisement

Invest in the future of great journalism in Arkansas

Join the ranks of the 63,000 Facebook followers, 58,000 Twitter followers, 35,000 Arkansas blog followers, and 70,000 daily email blasts who know that the Arkansas Times is the go-to source for tough, determined, and feisty journalism that holds the powerful accountable. For 50 years, our progressive, alternative newspaper in Little Rock has been on the front lines of the fight for truth, and with your support, we can do even more. By subscribing or donating to the Arkansas Times, you'll not only have access to all of our articles, but you'll also be helping us hire more writers and expand our coverage. Don't miss out on the opportunity to make a difference with your subscription or donation to the Arkansas Times today.

Previous article What the Republicans plan for Arkansas Next article Here’s a new Rockstar Jones single