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Posts tagged
'Eat Arkansas'

The Lindsey Millar diet: How to eat lunch like an Arkansas Times editor

On Lindsey's Millar's last day as editor of the Arkansas Times we celebrate his almost preternatural ability to order lunch.
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Walk-On's Sports Bistreaux taking the place of former Mellow Mushroom on Chenal Parkway

Walk-On's is described by its website as "Game day with a taste of Louisiana." 
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First look at Fidel & Co's new downtown location

Fidel & Co is hosting a soft opening this week for its new downtown location at 610 President Clinton Ave.

Cheap Eats: Five local lunches under $5

Little Rock has more stellar lunch spots than we deserve, and it’s entirely possible to escape most of them without busting your budget for the entire day. Here, we highlight a few steals for the noontime hour.
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Hill Station restaurant to open this fall in Hillcrest

Hill Station, a new restaurant run by Tara and Brandon Brown of Hillcrest Artisan Meats, is slated to open in Hillcrest at the end of October. Tara, who will be the restaurant's general manager, said Hill Station will serve a lunch and dinner menu that includes many favorites from the couple's artisan butcher shop across the street.

The Happy Camper at Paninis & Co. makes good on its name

While Panini & Co. supports vegan and vegetarian lifestyles, general manager Benjamin Hoanzl says the goal is to “provide variety for everybody.”
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Three Fold announces fried chicken 'pop-up' Haybird; says Riverdale project in the works

Three Fold, Main St.'s dumpling and noodle destination, is opening a pop-up fried chicken restaurant in its former location on Center St. Haybird will highlight a lighter style of fried chicken than most southerners are used to, serving boneless breasts and legs atop very thinly-cut fries. Owner Lisa Zhang said she hopes to open the pop-up by the end of May.

Pinches Tacos: sunny lunch spot, saucy namesake

Street tacos were meant to be eaten this way — truckside, perched on a folding chair at a sun-drenched card table.
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The Impossible Burger is an eerie feat of food science

The plant-based burger utilizes a controversial ingredient called heme to trick helpless, hapless meat-eater synapses into firing off an announcement to the body that beef is in the building.

The El Gato is a fierce, frugal cup of coffee

Priced at $2.65, the El Gato is served in a vermillion orange coffee mug — that mid-century milk glass that filled your grandparents’ cabinets — and it’s perfect drip coffee for people who don’t/won’t/can’t do the drip coffee routine at home.
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Little Rock Advertising & Promotion Commission files lawsuit against Uber Eats

"We work to keep a level playing field in Little Rock," LRCVB President and CEO Gretchen Hall said in the release, and Uber Eats is no exception."

Drink up to feed the hungry at the Rail Yard Food Truck Party

Seven food trucks, four craft beer breweries, vendors and live music will gather from 11 a.m. to 9 p.m. Saturday, March 16, at The Rail Yard at 1212 E. Sixth St. for the "First Annual Rail Yard Food Truck Party." A portion of alcohol sales will benefit the Arkansas Hunger Relief Alliance.
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